This grill measures 18 inches wide, which is a noticeable surface-area difference from the 22-inch grill. It does not include a lid hook or thermometer, and the ash catcher is not enclosed. That said, this Weber takes under 10 minutes to set up and requires no hardware. Like the Weber Original Premium grill, hamburgers tested on this grill cooked up to a perfect medium rare. The chicken we grilled took four minutes of sear time and 25 additional minutes on indirect heat to come up to a safe internal temperature.
No matter what your preferred style of backyard BBQ cooking is, Weber has you covered with a complete line of gas, wood pellet, charcoal, electric and portable grills. And each made-to-last option comes with the promise of quality and innovation. The Weber name is inextricably tied to backyard barbecues, but that wasn’t always the case. The domed charcoal grill, which many foodies swear gives the best flavor, traces its roots back to Weber Brothers Metal Works. Founded in 1887, the Chicago company produced a range of metal products, from hinges to wagons.
Its rack came out well too, though like the Napoleon, its bark was more pronounced than what the Weber produced. Interior temperatures had a greater swing, jumping up to 300 degrees F during periods of cooking. Its rack of ribs was ready in a short 4 hours, 30 minutes. While its ribs came out tender and juicy overall, the exterior bark had a few burnt spots. The Nexgrill definitely gets hot enough to create a nice sear, but you do have to work a little harder than you do with the Weber to avoid overcooking your meat.
Cookouts shouldn’t be constrained to the backyard, so grab an Isumer tabletop grill and take the party on the road. This charcoal grill is the least expensive, comes at weber q a price we’re pleasantly surprised by, and is incredibly compact. If you’ve never woken up to bacon and eggs for breakfast while camping, you are seriously missing out.
Weber even supplies a simple plastic tool to help you attach the thermometer without digging out a wrench. All you need is a Phillips screwdriver to attach the side handles, and something dense to tap the end caps of the wheel axle into place. One person can have the grill up and running within minutes of opening the box. Every grill we tested had a hinged grate, a nice feature weber genesis 2 that lets you add or adjust the coals without lifting the whole grate off. We preferred the Weber and Napoleon designs, which each have a pair of hinged sections, on opposite edges of the grate, that let you directly access the entire bed of charcoal below. We noticed no performance differences, and all worked well, with no notable sticking of the items we cooked.
To my childhood mind, firing up a Weber charcoal grill had existential significance. It felt like an important, manly task because in my home, like I’m sure in many homes across America, my dad was in charge of it. Then he’d empty out the old ashes into a brown paper sack and hand me the cooking grate to go clean in the laundry room. When I got back, he’d pour a big pile of charcoal into the Weber’s shiny black bowl.
From Bluetooth speakers to patio furniture to gas and charcoal grills, here’s what we think you need for backyard entertaining and cooking. Before the cooking tests, we spent a day assembling the three grills. Overall, the cooking tests were far more important to us; you typically only assemble a grill once.