If price isn’t an issue, these ultra-sharp, super-light knives are a perfect choice. They make a great upgrade set and would definitely be on my wedding registry if I had one in the near future. We didn’t observe this, but other reviewers claim the ceramic nonstick coating on these knives are prone to chipping when you sharpen them or run them through the dishwasher. Luckily, washing by hand is easy since not much food sticks to these knives. These knives are eye catching thanks to their bright, cheerful primary colors.
I even know a chef who only buys inexpensive ceramic knives and replaces them every three months when they get dull. While we loved the handle design and grip, the knives gotham steel cookware sets are heavy and not particularly well-balanced, so they wore out our hands after extended use. Our major complaint, though, is the price-to-value ratio on this set.
This set also lacks a sharpener, but that’s not a deal-breaker since you can have your knives professionally sharpened or purchase an inexpensive sharpening tool separately. While the long paring knife wasn’t our favorite for off-the-cutting-board tasks like peeling apples, the set comes with two shorter knives that accomplished the task just fine. Our major complaint gotham steel cookware sets was the weird, wavy edge on the serrated utility knife. It wasn’t as functional as most of the utility knives we tested, and had trouble cutting dense items like hard cheese. If the knife set had included a regular utility knife, we might have ranked this set higher. Each knife in Cuisinart’s repertoire is part of a long history of Western culinary tools.
These are budget knives, so expect them to perform accordingly but if you need something for a college dorm or apartment, RV, camping trip or vacation home, these will surely get the job done. Cutlery Set possesses superior high-carbon stainless steel blades for precision and accuracy. Packaged in a 15-piece block set and open stock, these extraordinary knives have tapered ground blades that narrow gradually to an extremely sharp, fine edge. Constructed for perfect stability and control, the knives are designed with an extra-wide forged safety bolster and stainless steel rivets securing the blade to the comfortable handle.
You either have to memorize which color is which blade, keep the package handy, or take a photo to identify the different knife edges. Ceramic blades tend to stay sharp longer — which is good because they’re difficult to sharpen. Most household knives are made from stainless steel, which is rust-resistant and durable. Their edges are not as sharp as carbon steel, though, and they are harder to sharpen. Many purists prefer knives made from carbon steel, which makes for very strong blades and edges that stay sharper longer. However, these need to be seasoned to prevent rust and to make them more resistant to acidic compounds like those found in lemons.
Though not for the professional chef, Cuisinart’s knives are easily the best you can get for under $20 a piece. It’s impressive how well they work given their price, making them a good choice for first-time knife buyers. Once you’re well practiced with your knife skills, consider upgrading to a higher end brand. The best set is the Cuisinart C77WTR-15P Classic Forged Triple Rivet 15-Piece Knife Set in White. This Cuisinart knife set contains everything you could possibly need for almost any dish, as well as a few valuable extras like a knife sharpener to properly maintain your knives’ edges. “I often reach for these over my “expensive” knives!” says one of 29,000 five-star reviewers.