The Weber Spirit Ii E 310 Is The Best Gas Grill Ever

A visual indicator on the scale tells you if it’s time to switch out your tank. The two-tone gray finish looks sharp beside the gloss-black lid and black wheels. It has a classic gas grill char broil performance appearance, except for the unusual curves in the legs that lead to the wheels. More than just an aesthetic choice, the curves place the wheels under the propane tank for better balance.

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It also utilizes an LED tank scale display and fuel gauge to let you easily read both measurements during day or nighttime cooking. Grill locker designed to hold Weber Crafted accessoriesAs Blackstone Adventure with the 325, you can pay extra for the EX-335 which includes the smart grilling system. Both models come in a range of colors and let you choose between liquid propane or natural gas.

I called Weber, and they said the bars are not available for purchase, since all parts of the Spirit II are warrantied for 10 years. I asked if the cast iron grates are also covered, and Weber said yes, the entire grill is covered. Features reversible porcelain-enameled cast-iron cooking grates that help take your meals to the next level.

With 424 square inches of cooking space, the Spirit II E-310 can easily accommodate 12 large hamburgers, two whole or cut-up chickens, or a large cut like brisket for smoking. Over the course of four days in Spring 2017, we put our gas grills through a battery of tests designed to demonstrate their qualities and highlight their differences. We cooked burgers on high heat to see how well the grills seared meat and how intense and even was the heat they could generate across the whole grate surface. We slow-grilled cut-up chickens to see if the grills could hold a low temperature evenly across the whole grate.

On the flip side, we figured you might need a hand to put these parts together. The push-button for the crossover ignition system is pretty handy, and we liked that the right burner lights from the left one. This three-burner propane grill is usually listed at $479, but shoppers can pick up this wheeled cooker for $30 off at $449. This price cut is more rare than a $2 steak, with true discounts on grillsbeing extra hard to find so far this year. The weather outside is finally less frightful, and people are aching to get back to cooking outdoors after months of being trapped indoors. But after nearly a year of cold coals and rusting grates, some grills may no longer be up for the job.

Sam Sifton, then food editor of The New York Times, joined in the testing and added his extensive knowledge. In 2018, we tested Weber’s new Spirit II E-310—successor to our previous pick, the first-gen Spirit E-310—against our upgrade pick for the best gas grill. Use the side tables to keep platters, seasonings, and tools within arm’s reach while the food is cooking. Hang your essential grilling tools on the hooks for easy access and organization of your backyard workspace.

Take the battery out of the igniter before you store the grill long-term. The Broil King ran too hot even on its lowest setting, turning out charred chicken Blackstone Adventure and sauce. Size of the grill is really good and the fold down side is the best. With side up, it is a tight fit on my deck but down is absolutely perfect.

Ultimately, though, they aren’t worth spending three hundred dollarsmore ($400 more if you also buy the $100 iGrill 3). Our testing process involves flipping the burgers six minutes into grilling, and that’s hard with a temperature probe stuck inside each one. Grease from the burgers dripped inside the grill, causing sometimes-large flare-ups that caught me off guard. One of those times I dropped a burger, rendering the test invalid. The other two times, one of the burger probes fell out midflip amid flare-ups. Again, I’m pretty sure the Flavorizer Bars didn’t provide much of an assist here.