“It’s incredibly versatile cookware that can help with almost any recipe in the kitchen.” Stainless steel pans can also be used on induction cooktops, adding additional flexibility. Stainless steel is great for all-purpose cooking—it can be used for braising and browning as well as creating sauces and soups. The non-reactive properties of stainless steel make it ideal for cooking sauces with acidic ingredients . Many stainless steel pieces are oven-safe, allowing you to finish a dish under the broiler if needed.
The nonstick coating makes cleanup a breeze, plus it comes with a storage rack and a canvas lid holder. Since nonstick does not allow food to adhere, you should only need a soft rag or soft plastic brush and nonabrasive cleanser to keep it clean. If you have stuck-on food with one of these surfaces, fill the pan halfway with water and bring it to a boil to loosen; do not use abrasive cleansers or scrubbers, as it will require re-seasoning. This cookware set from Cuisinart is petroleum-free and Teflon-free with a ceramic-based nonstick interior, while the handles are made from 70% recycled stainless steel.
Choose from steel-plated finishes, ceramic finishes in trendy colors, traditional black, copper and more. When you shop Cuisinart cookware at Belk, you’ll find the quality you depend on and the selection you need to create your ideal kitchen. Explore the complete kitchen essentials range with attractive cookware sets available at Target.
These are oven- and broiler-safe to 600 degrees and can be used on any cooking surface, including induction. Once you own this set, the one thing you might want to add is a nonstick skillet for cooking your morning eggs, but there isn’t much else that you’ll need for most of your cooking. Cuisinart has a big variety of cookware sets but I will select the best stainless steel, the cuisinart pots and pans set best ceramic and the best hard anodized. This way, you can pick the material that suits better your needs in the kitchen. You also can’t use metal utensils or cook on a very high heat the way you can with a stainless steel set. All of the above can be accomplished with Cuisinart—so, though it’s a little more expensive than a nonstick set, it’s worth it for a thoughtful cook.
Though a lot of stainless steel cookware claims to be dishwasher-safe, we still recommend washing it by hand whenever possible. A sponge does a much better job of getting into a pan’s nooks and crannies . For difficult-to-remove items like burnt-on oil cuisinart griddler elite or lime deposits, a sponge and some Bar Keepers Friend usually do the trick. In the Wirecutter test kitchen, to remove burnt-on oil or discoloration we often use a slurry of baking soda and warm water, along with a sponge and a little elbow grease.
Stainless steel is going to feel heavier than more inexpensive construction items like aluminum but according to experts, that’s the point. Tanya Edwards is an award-winning writer and editor with bylines at The Boston Globe, CNN, Glamour, Yahoo, Allure, Refinery29, Aol, Huffington Post and many more. As a copywriter, she has worked on brand projects for Fresh Direct, Conde Nast, Meredith Publishing, and others. Michael Sullivan has been a staff writer on the kitchen team at Wirecutter since 2016. Previously, he was an editor at the International Culinary Center in New York.