You likely arrived on this page while looking for the best Cuisinart cookware set. Having gone through the pros and cons, I stand by my selection for the 12-piece Multiclad Stainless Steel set. With superb heat distribution, great durability, eye-catching design, and nifty extra features like tapered rims, you really can’t cuisinart pots and pans set go wrong with this set. My best guess is that the cookware sets are either made in France or from the company’s headquarters in Stamford, Connecticut. It is difficult to find exact information on where Cuisinart products are made. In fact, the manufacturing location seems to differ across the company’s entire product line.
In our tests, the Tramontina 3-quart saucepan made perfect caramel without burning, though we had to swirl the pan more to distribute the heat evenly. This wasn’t the case with the Cuisinart Chef’s Classic stockpot, which required frequent stirring to prevent the sauce from burning. We excluded sets with glass lids because they can break or crack easily if dropped. cuisinart soup maker Glass lids also offer little advantage over stainless steel lids because you can’t see through them when they’re covered with condensation. Lids should fit well but somewhat loosely, with just enough wiggle room to allow steam to escape. Because of its even heat distribution, fully clad tri-ply stainless steel is the best option for both pros and home cooks.
And while this set doesn’t have fancy carbon steel or hard-anodized aluminum, it is nontoxic and has a built-in spoon rest. The seared scallops did leave a mark however it was easy to remove with the help of Bar Keepers Friend. The Open Kitchen by Williams-Sonoma Stainless-Steel 10-Piece Cookware Set has a small, 6-quart stockpot (we recommend at least an 8-quart stockpot), so we opted not to test. But if you want to prolong the life of your pans, avoid using sharp utensils whenever possible.
But, stainless steel is simply not non-stick, no matter how much it costs. For example, Aluminum is a great choice for the core of a pan, because it conducts heat extremely well. At the same time, cuisinart griddler elite aluminum isn’t very durable and also reacts poorly to acidic ingredients. That means instead of only a tri-ply base, they feature three layers of material throughout the entire piece of cookware.
In our test kitchen, we long-term tested an older (now-discontinued) version of this set for two years, and all of the pots and pans distributed heat evenly. The skillets became a bit more discolored after searing meat over high heat, but their performance remained the same. All told, I’ve spent more than 140 hours researching and testing cookware sets for this guide. As a senior staff writer at Wirecutter, I have written reviews for all kinds of kitchen equipment and gadgets, including skillets, knife sets, and cutting boards. And prior to joining Wirecutter in 2016, I spent over 10 years working in various facets of the food and restaurant industry. After testing Tramontina’s redesigned 8- and 10-inch skillets, we still recommend its cookware set as our top pick.