After removing the grease cup, it’s a good time to remove the side shelf. As you disassemble the Blackstone, set the parts to the side. I love how easy it is to clean and not much is needed for the setup. The griddle temp adjusts for different needs and it’s so easy to have a propane bottle or 2 that will last for the whole trip. Many of Blackstone’s grills come with additional features that make them easier to use. Less common additional features include bottle openers and paper towel holders.
While Blackstone’s most common grill size is 28 inches, the company also makes smaller 17-inch models as well as large 36-inch griddles. A 28-inch griddle has about 528 square inches of cooking surface, which is enough to cook for up to six people. Larger 36-inch flat-top grills have around 750 square inches of cooking surface, which is enough for gatherings of eight or more people. Blackstone’s smaller tabletop models, which have around 300 square inches of cooking space, are suitable for up to four people.
Custom made items are not eligible for refunds after production has started. To be eligible for a return, the item must be unused and in the same condition as you received it. It must also remain in the original packaging, char broil performance and the packaging must be in a perfect condition. Orders delivered outside the United States are not eligible for refunds. If 45 days have gone by since your purchase, unfortunately, we can’t offer you a refund.
Blackstone’s smaller tabletop grills come with single 12,500-BTU burners, while its 28-inch models come with two 17,000-BTU burners. Blackstone’s largest 36-inch grills have four 15,000 BTU burners. One of the key characteristics of a flat-top griddle is its ability to cook everything from veggies to burgers to chicken breasts all at the same time. Since those foods don’t all cook at the same temperature, being able to create different temperature zones on the griddle’s cooking surface is vital. The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle. The griddle also comes equipped with a glass hood that traps heat for roasting or steaming foods.
At 28 inches, it has just as much cooking surface as Blackstone’s higher-end griddles. Like those pricier models, it also boasts two burners and lights with an electric ignition. While Blackstone may indeed be the go-to brand char broil performance for this style of grill, deciding on which model to buy can be a challenge. The company’s griddles range in size from tabletop 17-inch models for camping up to full-size 36-inch griddles for large tailgating parties.
Blackstone’s smaller tabletop models have a single burner, limiting them to a single zone. A hood adds versatility to the griddle top, allowing Blackstone Adventure the chef to trap heat for more even cooking. Other features include hooks for tools, a magnetic strip for utensils, and a paper towel holder.