After about 10 minutes of cooking, we compared how well each grill had seared the burgers, and we looked for excessive charring or patties that were still unacceptably raw. All of our picks are propane-gas grills, since propane tanks are portable and can be purchased almost anywhere, and they don’t require any special hookups in your backyard. To monitor the cooking temperature, we generally don’t rely on thermometers built into the hood. Instead, we placed our digital thermometer in the middle area, and it registered a cooking temp of 295°F.
And just like the Genesis models, both Spirit models have the same bones—burners, side tables, and overall dimensions. The Spirit Smart Grill connects to Wi-Fi, and it lets you monitor the meat probe Blackstone Adventure through the app. But unlike the Genesis Smart Grill, the Spirit Smart Grill doesn’t monitor the fuel level. That said, the Weber Spirit II E-210 excels at its primary function—straight-up grilling.
When comparing the two materials—without taking anything else into consideration—cast iron holds more heat, so it will leave darker sear marks on your food than stainless steel. But the difference is minimal, especially if you’re not doing a side-by-side comparison of the two. Some folks think cast-iron grates distribute heat better across the grilling surface than stainless steel. But in our research we found that the design and the materials that make up the grilling system (firebox, burners, burner hoods) are what determine heat distribution. The Spirit II E-210 Gas Grill integrates Weber’s iGrill Digital Grilling Technology by building in a side shelf mount specifically for the iGrill 3.
I may have been using grills for practically my whole life, but I will be the first one to admit that I absolutely hate cleaning up after a cookout. Therefore, I was interested to see just how easy it would be to clean and maintain the Weber Spirit II E 310 gas grill. One of the interesting features of the Weber Spirit II E 310 review is that it has just two wheels instead of the typical four wheels. Yes, it can make moving the grill around a little trickier, but it’s nice to have that added stability while grilling. This is especially true if you are balancing food items on the two side tables on either side of the grill – another nice touch. If you grill regularly or you enjoy grilling on weeknights, when time is at a premium, you should invest in a gas grill.
Click below to see all the benefits, take a free 30 day trial, and help keep this site alive. Register your grill and gain quick and easy access to manuals, replacement parts and warranty. Easily fold down the left side table of the grill whenever you want to save space and need extra room to work with. Just click the button and flip the table down – making it ideal for smaller balconies. I hope you found this review helpful on your grill buying journey! If you are still interested in the Spirit grills after reading this then there is another model that you owe it to yourself to look at, the Weber Spirit SP 335.
As far as BTUs go, the Weber Spirit II E 310 isn’t especially high up there. In fact, it is on the lower side, but I don’t really see that as a bad thing. Sure, higher temperatures are great for searing food, but most meats are cooked on mid to high temperatures and this gas grill is perfectly capable of doing that.
Those are parts that should be easy to find and can be purchased for a reasonable price—preferably from the company that made the grill. Any solid grill maker will have those available for purchase, even if your grill is 15-plus years old. We grilled the chicken with the lid down for 45 minutes, occasionally checking for charring, and redistributing the pieces as necessary. After 45 minutes, we flipped the chicken parts, slathered on a coating of barbecue sauce, and closed the lid for another 15 minutes. Throughout, we monitored the grills’ temperatures according to their built-in thermometers; the goal was a steady hold at 375 °F with little or no burner adjustment. While the burgers cooked, we kept an eye out for flare-ups—which can char the meat and create acrid smoke—and looked at the evenness of cooking across the grates.
These wheels are specifically designed to make movement easier on rougher terrains. With it getting sunnier by the day, BBQ enthusiasts are firing up their grills and setting up their grilling gear. If you’re familiar with the grilling game, the name ‘Weber’ rings a sound bell. For those of you who are relatively new, I would like to take some char broil performance time to tell you how and why Weber produces some of the best grills out there. Located on the propane tank or the grill itself, this reveals at a glance how much propane remains in the tank. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration.