Weber Spirit II E-210 Propane Gas Grill, Black

With the Weber Spirit II E 310, though, you should be able to figure this out after a relatively short period of time. The only real gripe that I have with the Spirit II E 310 gas grill is that there are just three burners. When compared to other grills of a similar or even lower price, this Weber grill falls short. This is especially true since it isn’t equipped with even one side burner.

weber spirit 2

However, this grill can still accommodate a whole cut-up chicken or six to eight burger patties at a time. And it performs on a par with the three-burner version, the Spirit II E-310. Like our top pick, the two-burner Spirit comes with a cast-aluminum firebox, an enameled steel lid and open cart, two side tables, and a 10-year warranty.

Have fun doing that if you plan to keep the grill next to a fence. On the positive side, it has welded steel pieces and Blackstone Adventure provides a sturdy base for the grill. The double doors feel substantial, and they swivel smoothly in their hinges.

Like the E-310, the E-210 has an open-cart design and an easy-access side-mounted hook and gauge for the propane tank. At 513 square inches (26 by 19 inches), the cooking grate on the Genesis E-325s is big enough Blackstone Adventure to grill an entire meal for a family. With previous Genesis models, we found that because the burners were spaced out over a larger cooking area, they didn’t sear food as darkly as those on the Spirit II E-310.

Learn more, find a participating store, and enroll at TrueValueRewards.com. Reflects how wide a temperature span the grill offers by comparing temperatures at the high setting and lowest setting possible. Weber, Brinkman, PBC,
No need for budget breach,
They cook great food, just ask me dude,
‘Cause I have one of each. Brisket secrets are revealed,
For moist and tender meat,
The point, the flat, the rendered fat,
The proper mix of heat. Selection, prep, and cook techniques,
Marinades and such,
Rubs and brines and temps and times,
And how to use the Crutch. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page.